50L Hopper (Stainless Steel)

Upgrade your filling workflow with a durable 50L stainless steel hopper, designed for smooth, hygienic operation and perfect compatibility with 100–1000 semi-automatic paste filling machines.

Description

Improve efficiency and consistency in your production line with this 50L stainless steel hopper, engineered specifically for use with semi-automatic paste filling machines. Built from food-grade stainless steel, it ensures hygienic handling of liquids, creams, sauces, and other viscous products while offering a generous capacity for uninterrupted operation.

Technical Specifications

Material: Food-grade stainless steel
Dimensions/Size: 420 mm x 560 mm
Capacity: 50L capacity
Compatibility: 100–1000 semi-automatic paste filling machines

Key Features

Food-grade stainless steel construction → ensures safe, hygienic handling of consumable and non-consumable products
50L capacity → reduces refill frequency and improves workflow efficiency
Optimised compatibility → designed to integrate seamlessly with 100–1000 semi-automatic paste filling machines
Smooth internal surface → prevents residue build-up and supports easy cleaning
Robust design → resists corrosion, wear, and long-term industrial use

Cleaning, Repairs & Warranty

Returns & Refunds
Machines cannot be returned or refunded once used. Items must be unused, in original packaging, and complete with all parts.

Inspection Process
Machines with faults can be sent in for inspection. Please allow 3–5 working days for assessment.

Service Fee & Warranty
A service fee applies to all inspections and repairs. This fee is refundable if a manufacturing defect is confirmed within the 6-month warranty period.
It is non-refundable if the machine is excessively dirty, contains product residue, or shows signs of misuse or damage.

Repairs
All repairs must be booked in. Repairs are charged at R450/hour (excl. VAT), with spare parts quoted separately for approval.

Caution

Ensure the hopper is securely fitted to the paste filling machine before operation to prevent leaks or instability
Do not exceed the 50L capacity to avoid spillage or strain on equipment
Avoid using abrasive tools or harsh chemicals that may damage the stainless steel surface
Always disconnect or power down equipment before installing, removing, or cleaning the hopper
Handle with care when full, as the weight may increase significantly and pose lifting risks
Do not use with incompatible machines outside the specified 100–1000 semi-automatic range
Regularly inspect for damage, loose fittings, or residue build-up to maintain safe operation and product quality
Keep away from corrosive substances that may degrade stainless steel over time.